Beef goulash.

To cook:
Heat Bonzo’s beef goulash, stirring constantly, and serve with e.g. mashed potato, vegetables, and pickled gherkins.

Ingredients:
Beef in squares (72 %), water, wheat flour*, salt, potato starch, sugar, spices, dehydrated vegetables (1 %, onions, carrots), natural flavouring and colouring (caramel).

*Gluten allergenes

Content:
500 g

Nutrition information per 100 g:
Energy 813 kJ / 194 kcal
Fat 16 g
– of which saturated fatty acids 8 g
Carbohydrates 1.5 g
– of which sugars 0.6 g
Protein 11 g
Salt 0.9 g

Contains no:
Preservatives