Tender beans in zesty meat sauce.

To cook:
Heat contents in a saucepan and simply serve the food with tasty wholemeal bread and perhaps some freshly-sliced vegetables and extra finely-sliced chillies.
Top with a spoonful of crème fraiche.

Ingredients:
Water, pork (30 %), red kidney beans (15 %), sweet corn (8 %), tomatoes (5 %), modified starch, chilli powder (0,3 %), beetroot concentrate, garlic, spices, yeast extract, onion flavouring, wheat flour*, salt, sunflower oil.

*Gluten allergenes

Content:
500 g

Nutrition information per 100 g:
Energy 180 kJ / 748 kcal
Fat 11.2 g
– of which saturated fatty acids 3.7 g
Carbohydrates 10.3 g
– of which sugars 1.7 g
Protein 7.8 g
Salt 1.0 g

Contains no:
Preservatives