Meat sauce in tomato bolognese.

To cook:
You can quickly prepare a Bonzo Classic dish. Pour contents into a saucepan.
Heat the meat sauce, stirring constantly, and serve with freshly-boiled pasta.

Ingredients:
Minced meat (46 %) (pork 32 % and beef 14 %), water, tomato purée (22.4 %), starch, onions, tomatoes, sugar, wheat flour*, salt, yeast extract, spices, rapeseed oil, basil, and oregano.

*Gluten allergenes

Content:
470 g

Nutrition information per 100 g:
Energy 421 kJ / 100 kcal
Fat 4.3 g
– of which saturated fatty acids 1.6 g
Carbohydrates 8 g
– of which sugars 5.5 g
Protein 7.4 g
Salt 1.1 g

Contains no:
Preservatives